Dried Lemon Black

Black lemons are actually dried limes, and owe their misnomer to English translation from Arabic. They’re used in the Middle East as a souring agent in chutneys, soups and stews, and even ground into flatbreads. The powder made from black lemons has a sweet-tart flavor that is unique and has no substitute. Try it in your next stew or soup: simply pierce them with a paring knife, then add to your dish – the cooking will take care of the rest!

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Description

Specification

Overview

weight

22Lb in orginal bag

,

2Lb

Processor

weight

22Lb in orginal bag

,

2Lb

Display

weight

22Lb in orginal bag

,

2Lb

RAM

weight

22Lb in orginal bag

,

2Lb

Storage

weight

22Lb in orginal bag

,

2Lb

Video Card

weight

22Lb in orginal bag

,

2Lb

Connectivity

weight

22Lb in orginal bag

,

2Lb

Features

weight

22Lb in orginal bag

,

2Lb

Battery

weight

22Lb in orginal bag

,

2Lb

General

weight

22Lb in orginal bag

,

2Lb

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