Cloves Ground

Intensely aromatic and richly flavored, cloves have been a major player in the spice world since ancient times. Actually dried flower buds, you’ll often find cloves in seasoning blends alongside cinnamon, ginger, and nutmeg. Botanical Name: Syzygies aromatic (L.) Merry. and L. Product Notes: An aromatic spice that brings warm, rich flavor to desserts and savory dishes, too. Cloves are the dried, unopened flower buds of the clove tree. The rich, pungent flavor of ground cloves is favored in gingerbread and other baked goods. It’s also delicious in curries, chilies, sauces, and stewed fruits or vegetables.